Nutural World Coconut Cream 170g
Free Gift with Every order
Free Delivery on all orders over £50 1% of all spend donated to ethical causesWhy Buy Me?
This deliciously rich Coconut Cream is the perfect dairy free alternative to cream and can be used in both sweet and savoury Oriental, Indian and Caribbean dishes. A more concentrated, thicker version of the ubiquitous coconut milk, made by pressing fresh coconut meat.
The rich, creamy flavour compliments the spices, and makes a delicious meal that goes well with meat and vegetables. But it’s not limited to curries; this cream can be used as a dairy free alternative in desserts or ice cream. You can even make whipped cream out of it.
My Ingredients
Made from 100% dried coconut flesh. No added sugar, sweetener, emulsifier, colouring or flavours - just the pure white of the coconut flesh.
Allergen Information:
Nutural World Coconut cream is made in a peanut-free environment.
My Nutritional Information
| Per 100 g | Per 25 g Serving | |
| Energy | 330 kcal | 83 kcal |
| Fat -of which saturates |
34.7 g 30.8 g |
8.7 g 7.7 g |
| Carbohydrate -of which sugars |
6.6 g 0.0 g |
1.7 g 0.0 g |
| Protein | 3.6 g | 0.9 g |
| Salt | 0 g | 0 g |
| Sodium | trace | trace |
My Packaging
Recyclable glass jar and lid.
Vegicatessen only uses recyclable packaging for all shipments. We use either shredded cardboard or a compostable polystyrene alternative inside of our boxes and all of our tape is recyclable gum paper tape.
Whilst we make every effort to work with suppliers who are also aligned with our environmental ethos, occasionally we do receive non-recyclable packaging with our stock. In an effort to ensure safer shipping and reduced product handling we may on occasions send our packages out with the original supplier packaging. This can both improve our delivery service and avoids adding waste to landfill unnecessarily.
There is no longer a requirement for non-recyclable packaging in the online shopping industry and we intend to set the standard where environment impact is concerned.